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7-11.

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Increase the proportion of local health departments that have established culturally appropriate and linguistically competent community health promotion and disease prevention programs.

Target and baseline:

Objective

Increase in Local Health Department
Community Health Promotion and Disease Prevention Programs That Are Culturally Appropriate and Linguistically Competent

1996–97
Baseline

2010
Target

Percent

7-11a.

Access to quality health services

Developmental

 

Clinical preventive services

35

*

7-11b.

Arthritis, osteoporosis, and chronic back conditions

Developmental

7-11c.

Cancer

30

50

 

Diabetes and chronic disabling conditions

26

*

7-11d.

Chronic kidney disease

Developmental

7-11e.

Diabetes

Developmental

7-11f.

Disability and secondary conditions

Developmental

7-11g.

Educational and community-based programs

33

50

7-11h.

Environmental health

22

50

7-11i.

Family planning

42

50

 

Food and drug safety

18

*

7-11j.

Food safety

Developmental

7-11k.

Medical product safety

Developmental

7-11l.

Health communication

Developmental

7-11m.

Heart disease and stroke

28

50

7-11n.

HIV

45

50

7-11o.

Immunization and infectious diseases

48

50

7-11p.

Injury and violence prevention

Developmental

 

Unintentional injuries

19

*

 

Violent and abusive behavior

25

*

7-11q.

Maternal, infant (and child) health

47

50

7-11r.

Mental health (and mental disorders)

18

50

7-11s.

Nutrition and overweight

44

50

7-11t.

Occupational safety and health

13

50

7-11u.

Oral health

25

50

7-11v.

Physical activity and fitness

21

50

7-11w.

Public health infrastructure

Developmental

 

Surveillance and data systems

14

*

7-11x.

Respiratory diseases

Developmental

7-11y.

Sexually transmitted diseases

41

50

7-11z.

Substance abuse (alcohol and other drugs)

26

50

7-11aa.

Tobacco use

24

50

7-11bb.

Vision and hearing

Developmental

*These are Healthy People 2000 priority areas that are not applicable to Healthy People 2010.

Target setting method: Percentage improvement varies by program.

Data source: National Profile of Local Health Departments, National Association of County and City Health Officials (NACCHO).